You’ve talked to your accountant, business attorney and creditors. They’ve all given you the green light and now it’s time to liquidate your commercial kitchen equipment quickly. Where should you turn? The answer is LauroAuctioneers. We can sit down with you and determine the quickest, most profitable way to turn your old commercial kitchen equipment into cash. But before we do, consider the following:
Shrewdly go over every inch of your commercial kitchen equipment. Dig out any information that you may still have on them from the initial purchase (e.g. manuals and warranties). Jot down the item’s serial numbers and take pictures for your own records. Then research liquidation values so you have an idea of what your commercial kitchen equipment is worth.
Have all of the items professionally cleaned and detailed or do the work yourself. The goal is to make the used equipment look as appealing to potential buyers as possible. If it is economically feasible to do so, consider making minor repairs too. After all, commercial kitchen equipment that actually works properly is far more desirable than those that have a history of going on the fritz.
When you’re done, contact us to discuss the basics of holding a liquidation sale. It may be possible for us to hold an auction on your commercial property or transfer the items to our facility in Fort Lauderdale. Depending on your needs, we may opt to buy the items outright and post some of them for sale on our e-commerce site. We could also choose to sell them through our beautiful showroom.
To get the process started, consider filling out our online form and sending us copies of the information you gathered at the outset (e.g. manuals, photos and transferable warranties). We’ll work with you to take it from there and in no time, your liquidation worries will be distant memories.
