Restaurateurs in the market for brand name pizza equipment may want to pause and take notice. Our South Florida auction company has recently added items from a former Pizza Romina to our inventory and they’re slated to go up for auction this month. One of items expected to garner a lot of attention is a 90-inch x 60-inch stone hearth oven by Wood Stone.
It’s actually part of the company’s natural gas powered, Fire Deck Series and comes with night heat retention doors. Subsequently, depending on the building’s framework and location, the hearth oven could possibly be paired with a Listed Type 1 exhaust hood or grease-rated chimney. By the way, we’ve got a three-phase, Wood Stone exhaust fan in stock too. Thus, it may be wise to bid on both items before another pizza restaurant owner opts to do so.
Our Pizza Romina deal also included a pizza dough press manufactured by Cuppone. Designed to be used as a countertop appliance or placed onto a rolling stand, it is said to be able to bang out 400, perfectly formed pizzas in 60-minutes. For those that have never seen the machines before, they feature chrome pressure plates and thickness levers. The levers and plates can be adjusted to create several different size pizza bases over the course of a day. The model that we presently have in our possession is compatible with 10, 12 and 14-inch pies. However, some of the company’s presses are also capable of producing 16, 18 and 20-inch pies too.
In addition to the dough press and hearth oven, we’ve got many 5-pound bags of organic flour, pizza boxes, deep dough trays, prep tables, dough mixers and more on sale. To find out more about them and the rest of our latest pizza equipment acquisitions, please contact us online or by phone today.
